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Porto Vintage

A single-vintage port, bottled after roughly two years in cask and declared only in years judged exceptional. Fortification makes it one of the most durable wines there is.

Country
Portugal
Region
Douro
Main grape varieties
Touriga Nacional, Touriga Franca, Tinta Barroca

Drinking window

Years after the vintage, for a bottle kept in good conditions.

  • Sweet

    15 to 60 years after the vintage

    For a 2018: drink between 2033 and 2078.

These ranges are indicative: vintage, producer and storage conditions shift them.

Sources

The ranges published here are an editorial estimate, cross-checked against the references listed below and against the usual ageing behaviour of the style. They are not figures quoted directly from those sources.